English Breakfast – A Classic Morning Cup
Start your day with confidence and comfort with our English Breakfast Tea, a timeless black tea known for its rich flavour, smooth body, and bright coppery infusion. Crafted from premium Flowery Pekoe leaves sourced from India's lush highlands, this full-bodied blend captures the essence of traditional British tea culture in every cup.
Enjoyed best with a splash of milk or a drizzle of honey, this tea offers the perfect balance of strength and refinement — a morning companion that’s as restorative as it is flavourful. Whether you're easing into the day or reaching for a moment of clarity, this satisfying cup never disappoints.
Why You'll Love It
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Classic full-bodied taste with smooth malty undertones
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Gently energizing — a more balanced caffeine source than coffee
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Supports digestion and enhances focus
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Rich in antioxidants to help combat free radicals
Tasting Notes:
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Bold and smooth with a traditional malty depth
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Bright coppery liquor with a toasty aroma
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Delicious with milk, honey, or lemon
Health Benefits:
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Gently energizing without over-stimulation
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Supports digestion and mental clarity
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Source of antioxidants to help reduce free radicals
Product Details:
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Organic Composition: Black tea
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Grade: Flowery Pekoe (FP)
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Botanical Name: Camellia sinensis
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Origin: India
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Antioxidant Level: Medium
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Caffeine Content: Medium
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Infusion: Bright coppery
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Brewing Temperature: 100ºC / 212ºF
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Packaging:
Makes 35 single cups
Single-Serve Sachet – Perfectly Portioned for One Cup
Each 2g tea sachet is carefully measured to create one ideal serving of tea. Simply steep the entire sachet in hot water to enjoy a perfectly balanced cup—no measuring required. This ensures consistent flavour, aroma, and benefits with every brew.
35 compostable sachets – 0.70 g | 2.46 oz
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Certified Organic | Vegan